All posts tagged: chiffon

Terminology: What is a picot hem?

If you crochet or knit you are probably familiar with a picot hem, or a picot edge – a series of looped threads along the edge of your knitting or crocheting, which can be used for functional or decorative purposes.  A ‘picot’ is a single one of these loops) If you are a really dedicated crafter, you might even know the same term from tatting (which is characterised by its use of picots), or know that some types of lace commonly use picots. Picot edges are less well known in sewing these days, but you should, because  1) they are awesome, and 2) they are a common sewing technique in the 1920s and 30s, worked both by machine, and by hand. In sewing, a picot edge is a rolled hem with a zig zag stitch sewn over the hem to hold it.  It is usually worked on very fine, lightweight fabrics such as chiffon. When I first saw a picot edge, I thought it must have been a very simple, cheap, low quality finish, such …

Tips and tricks for sewing bias seams in chiffon & other lightweight fabrics

Let’s face it:  sewing with really lightweight fabrics can be hard, even for the best seamstress.  And it only gets worse with fabrics like chiffon and silk charmeuse, which twist and warp as you work with them.  And it get’s really tricky when you try to sew on the bias of the grain, either with a bias cut garment, or with a skirt cut with multiple A-line panels. Shell’s dress has multiple A-line panels in the skirt, so I had to be really careful in sewing it. Here are some things that I have found that make working with chiffon and lightweight silks easier, and that increase your chances of a good finish. Cutting: Lay your fabric out on a surface big enough that you won’t have to move it to cut out all your pieces.  Once your fabric is laid out, go away for half an hour so that the fabric completely ‘relaxes’ before you cut it. Lay your fabric piece over tissue paper to cut them, and cut the fabric and the tissue, …